Nutrient composition

B. Oliveira et al. May 2023. Impact of a Low-Carbohydrate Compared with Low-Fat Breakfast on Blood Glucose Control in Type 2 Diabetes: A Randomized Trial. The American Journal of Clinical Nutrition. doi: https://doi.org/10.1016/j.ajcnut.2023.04.032 ABSTRACT Background In type 2 diabetes...

Staskova L. October 2023. The distribution of dietary choline intake and serum choline levels in Australian women during pregnancy and associated early life factors. Eur J Nutr. doi: 10.1007/s00394-023-03186-w ABSTRACT Background: Maternal dietary choline has a central role in foetal brain...

An Ruopeng. 2023. Assessing the longitudinal relationship between whole egg consumption and cognition in Chinese older. Nutr Health. doi https://doi.org/10.1177/02601060231186648 Background: Given China's fast-growing aging population, cognitive decline is a leading public health concern...

Andersen Catherine. 2023. Consumption of Different Egg-Based Diets Alters Clinical Metabolic and Hematological Parameters in Young, Healthy Men and Women. Nutrients. doi: https://doi.org/10.3390/nu15173747 ABSTRACT Eggs-particularly egg yolks-are a rich source of bioactive nutrients and...

Chen V. October 2023. Folate and choline: does it take two to tango in early programming of disease? Karger. doi: 10.1159/000534452 ABSTRACT Background: The early life period marks a critical time during which the health trajectory of offspring can be shaped by external influences...